NEWSLETTER
BLOG
ARCHIVES
ENTRIES RSS
Stagis on facebook Stagis photo blog
21.10.10
NOMA - Time and Place in Nordic Cuisine (book release)

Last month, Rene Redzepi, the celebrated No. 1 chef of restaurant NOMA, was introducing his new book at the Sydney Opera House. I just received the book by mail this morning. It's beautiful and well worth reading. Inspiring story (and diary) and inspiring photos. Out on Politikens Forlag in Denmark and Phaidon elsewhere.



Back to blogroll
BACK TO BLOGROLL
LEAVE A COMMENT
NAME
EMAIL
WEBSITE
POST COMMENT